Région: Piemonte
Grape: Arneis
Vinification: fermentation on skins. Organic.
Dégustation: high toned green pineapple and ripe mango purée nose. Some warm spices, maybe saffron. Lean palate, light tannin but beautifully integrated.
A nice light orange with lots of juicy ripe fruit for the holidays.
Pairings:
Samke Harra
Tatar Borek
Bamia
Shish Taouk
Kibbe
Jibne
Shrimp
Damas Wine 